Tag: Italy

  • Gary Baseman Abroad

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    Even if you don’t know his name, I bet you know his work.  Gary Baseman has created an art empire from his bulbous, cheeky, and sometimes-gruesome imagination.  He is the Emmy winning creator of the cartoon Teacher’s Pet, a Juxtapoz favorite, the Cranium art designer, an illustrator for Nike, Gatorade, and Mercedes-Benz, and contributor to Esquire, Forbes, GQ, The New Yorker, Time, Reader’s Digest and Rolling Stone magazines, as well as in The New York Times. 

    His work is part of the permanent collections of the National Portrait Gallery in Washington, D.C. and the Museum of Modern Art in Rome.  He has his own toy line and monograph of his work entitled Dumb Luck: The Art of Gary Baseman.  And, he’s a nice guy (I know him through a mutual friend).

    Tomorrow, July 3, he opens his new show Knowledge Comes from Gas Release at the Iguapop Gallery in Barcelona, Spain.  The 50 new works are said to be the result of Gary “challenging himself in a different way, trying to understand the aesthetic nature of what he paints, dealing with a sense of abstraction.”

    I’m not sure if there are any dogs, but I bet there will be some when he moves on to Rome’s MondoPOP Gallery on Sunday July, 13, where he will be signing toys, books and other merchandise.

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    Congratulations, Gary, and good luck with the shows!

    Sources: Juxtapoz and Wikipedia

  • Bridgestone’s Lucky Dog Ad

    Bridgestone’s Lucky Dog ad is hilarious and beautifully executed, but for some reason it never made its debut at the Super Bowl as planned.  Directed by Kinka Usher, who has experience with special effects (Mystery Men) and dogs ("Yo quiero Taco Bell" commercials), I’m pretty sure no animals were harmed during the shoot.  Find out the secrets of how it was made to look so real from Joey Tomatoes at blip.tv.

    It was shot in Orvieto, Italy, (north of Rome) one of the most breathtaking towns in the world.  If you go there, stay at La Badia, a 6th century abbey transformed into a hotel. 

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    La Badia

    I had one of the best meals of my life there — mushroom crepes with wild flowers, roated white beans, prociutto and melon, bruschetta, local white wine, and a rose liquor for desert — eating flowers and drinking roses beside a roaring open fire — it was otherworldly.